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A Novel SNEDDS Formulation of Swietenia mahagoni Jacq and Peperomia pellucida L: Antidiabetic Potential and Molecular Docking Insights
https://www.iieta.org/sites/default/files/pdf/2026-01/ijdne_20.12_13.pdf
A Hybrid U-Net–GAN Framework for Restoring Broken Kannada Handwritten Characters
https://www.iieta.org/sites/default/files/pdf/2026-01/isi_30.12_20.pdf
Isolation, Characterization, and Feed Application of a Halotolerant Phytase-Producing Streptomyces sp. from Indonesian Mangrove Sediments
https://www.iieta.org/sites/default/files/pdf/2026-01/ijdne_20.12_18.pdf
Multi-Face Detection and Recognition in Video Streams Using Tracker-Assisted, Color-Filtered Haar Cascade and Lightweight Convolutional Neural Network Training
https://www.iieta.org/sites/default/files/pdf/2026-01/isi_30.12_19.pdf
Improving Water Quality Using Broad-Crested Weirs Under Laboratory Flume Conditions
https://www.iieta.org/sites/default/files/pdf/2026-01/ijdne_20.12_03.pdf
Establishment of Sustainable Management Model for the Ujungpangkah’s Mangrove Essential Ecosystem Area, Gresik – East Java
https://www.iieta.org/sites/default/files/pdf/2026-01/ijdne_20.12_12.pdf
Optimizing Ground Roasted Coconut Quality: Effects of Coconut Maturity and Drying Temperature Using Central Composite Design
https://www.iieta.org/sites/default/files/pdf/2026-01/ijdne_20.12_05.pdf
Photobiomodulation at BL-18 Acupoint Ameliorates Pyrazinamide-Induced Hepatotoxicity in Mice (Mus musculus): Optimization of Exposure Duration and Biphasic Dose-Response
https://www.iieta.org/sites/default/files/pdf/2026-01/ijdne_20.12_17.pdf
Shaping the Microbiome: A DNA Metabarcoding Analysis of Bacterial Diversity in Gluten-Free Sourdough Fermented with Modified Cassava Flour (MOCAF)
https://www.iieta.org/sites/default/files/pdf/2026-01/ijdne_20.12_02.pdf
Enzymatic Synthesis of Sucrose Esters from Off-Grade Palm Kernel Oil Methyl Ester: Characterization and Application as a Food Emulsifier
https://www.iieta.org/sites/default/files/pdf/2026-01/ijdne_20.12_01.pdf
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