Digital Transformation and Operational Efficiency in Fast-Moving Consumer Goods Companies: A Systematic Review of Industry 4.0 Applications

Digital Transformation and Operational Efficiency in Fast-Moving Consumer Goods Companies: A Systematic Review of Industry 4.0 Applications

Indira Cristel Rodriguez-Fernandez Shirley Yarixa Jurado-Vera María Jeanett Ramos-Cavero* Franklin Cordova-Buiza

Faculty of Business, Universidad Privada del Norte, Lima 15083, Perú

Research, Innovation and Sustainability Department, Universidad Privada del Norte, Lima 15083, Perú

Corresponding Author Email: 
jeanett.ramos@upn.edu.pe
Page: 
51-60
|
DOI: 
https://doi.org/10.18280/ijsdp.210105
Received: 
8 August 2025
|
Revised: 
20 November 2025
|
Accepted: 
5 December 2025
|
Available online: 
31 January 2026
| Citation

© 2026 The authors. This article is published by IIETA and is licensed under the CC BY 4.0 license (http://creativecommons.org/licenses/by/4.0/).

OPEN ACCESS

Abstract: 

Today, technology plays a crucial role in the growth and competitiveness of companies, enabling improvements in operational efficiency and process optimization within dynamic business environments. This systematic review aims to examine the influence of digitization and the implementation of advanced technologies on operational efficiency in fast-moving consumer goods (FMCG) companies, based on empirical studies published between 2019 and 2024. The review followed the PRISMA 2020 guidelines, identifying and analyzing 25 empirical studies from the Scopus database, selected according to relevance, timeliness, and methodological rigor. The findings reveal a growing trend toward the adoption of advanced technologies: approximately 60% of the studies address the use of artificial intelligence (AI) to enhance decision-making and production planning, 40% focus on automation to improve efficiency and reduce operational costs, and nearly 24% explore computer vision applications for quality control and inventory management. Despite the benefits, the implementation of these innovations presents challenges, such as the need to adapt to organizational change and invest in infrastructure and employee training. Nevertheless, digitization and automation emerge as key drivers for improving performance and strengthening the market position of consumer goods companies. In conclusion, the results suggest that organizations should develop comprehensive and sustainable digital strategies that promote the effective adoption of advanced technologies, ensuring operational efficiency aligned with the principles of sustainable development and the United Nations Sustainable Development Goals (SDGs), particularly Goal 8 (Decent Work and Economic Growth), Goal 9 (Industry, Innovation and Infrastructure), and Goal 12 (Responsible Consumption and Production).

Keywords: 

digital transformation, operational efficiency, fast-moving consumer goods sector, Industry 4.0, artificial intelligence

1. Introduction

Current literature shows that innovation trends are transforming business performance, particularly in fast-moving consumer goods (FMCG) companies. The sector’s specific characteristics—such as high production volume, product perishability, and demand volatility—create a constant need for efficiency and adaptation [1-4]. These conditions make digitalization and automation strategically important, as they enable firms to respond rapidly to market changes while maintaining service quality and competitiveness.

Technology plays a crucial role in enhancing managerial decision-making, and artificial intelligence (AI) has emerged as a key tool for optimizing resources and anticipating consumer preferences [5]. Nevertheless, its implementation requires responsible management practices to minimize risks related to data privacy and ethical concerns. Recent studies also highlight that digital transformation, supported by emerging technologies, has revolutionized communication processes within organizations [6-9].

In the FMCG sector, digital transformation aims to strengthen competitiveness while promoting sustainable development through efficient resource use, inclusive growth, and the adoption of cleaner production models. According to Henostroza Diaz and Marquez Yauri [10], the convergence of AI and digital transformation has given rise to Marketing 4.0 and 5.0 frameworks, which support omnichannel integration and highly personalized customer experiences.

Despite the growing interest in business digitalization, there remains a lack of studies specifically analyzing how digital transformation and AI affect the performance of FMCG companies. Most previous systematic reviews have concentrated on manufacturing or technology-based industries, overlooking the distinctive features of mass consumption, where rapid turnover and competitive pressures require differentiated digital strategies. To address this gap, Table 1 summarizes key systematic reviews and meta-analyses on digital transformation and innovation in business management, identifying their scope, analyzed sectors, and the distinct contribution of this review.

Table 1. Review of previous studies on innovation and digital transformation in business

Studies

Main Focus

Identified Gap

[1]

Innovation in business sectors

It does not address emerging technologies or AI

[2]

Frugal innovation and business expansion

Lack of analysis of digitization and competitiveness

[4]

Intellectual capital and performance

Does not consider digital transformation

[5]

ICT in business management

Does not analyze specific sectors

[7]

Technology and competitive advantage

Does not address AI or focus on fast-moving consumer goods (FMCG)

[10]

Marketing 4.0 and 5.0, AI, and personalization

Lacks a sectoral approach and organizational management

1.1 Conceptual foundations of digital transformation

Digital transformation refers to the integration of advanced digital technologies that reshape organizational processes and enhance performance across multiple business functions. The literature emphasizes that digital transformation is not limited to technological adoption but involves a comprehensive organizational shift supported by data-driven decision-making, automation, and new forms of value creation [7, 9]. Within this paradigm, Industry 4.0 constitutes a fundamental framework that incorporates cyber-physical systems, interconnected devices, AI, and real-time analytics to modernize production systems and optimize operational efficiency [11].

Furthermore, studies highlight that digital transformation promotes the development of internal capabilities related to organizational learning, innovation, and flexible structures capable of responding to environmental changes [12, 13]. The adoption of digital tools strengthens the alignment between strategic objectives and operational processes, enabling more efficient use of resources and improving the capacity to monitor, control, and adapt production dynamics. These conceptual foundations help explain why digital transformation is regarded as a critical enabler of competitive advantage in contemporary organizations, particularly in sectors facing rapid market fluctuations and operational pressures.

1.2 Theoretical perspectives on innovation and operational efficiency

Innovation theories provide an essential framework for understanding the mechanisms through which digital transformation contributes to improvements in operational efficiency. Scholars argue that innovation in products, processes, and organizational models drives firms’ ability to enhance productivity, reduce errors, shorten production cycles, and strengthen overall performance [3, 14]. From this perspective, operational efficiency is conceptualized as the optimal utilization of organizational resources, achieved through the integration of technologies that facilitate automation, real-time monitoring, data analytics, and predictive modelling [15, 16].

The literature also identifies the strategic role of technological innovation in improving competitiveness, particularly in industries with high operational demands. Technologies such as AI, machine learning, and computer vision have been shown to enhance forecasting accuracy, optimize inventory management, and reduce waste in production systems [17, 18]. Moreover, innovation theories emphasize that the effectiveness of these technologies depends on organizational capabilities, including digital skills, leadership support, and a culture conducive to technological adaptation [19, 20].

In sectors such as FMCG, where production conditions require speed, standardization, and large-scale coordination, these theoretical perspectives provide a solid foundation for understanding how emerging technologies can strengthen efficiency and performance. Thus, innovation is not only a driver of technological change but also a mechanism through which organizations transform operational structures to sustain competitiveness.

1.3 Digital transformation in the fast-moving consumer goods sector

The literature recognizes that the FMCG sector operates under particular constraints that make digital transformation especially relevant. High production volumes, rapid turnover, and demand volatility require companies to adopt dynamic and efficient operational systems capable of maintaining product quality and service levels [1, 18]. Technologies such as AI, big data analytics, and robotic process automation (RPA) have been increasingly integrated into FMCG operations to address these challenges, enabling improved forecasting, reduced human error, and optimized production workflows [21, 22].

Computer vision technologies are also gaining prominence, as they allow automated inspection, defect detection, and real-time monitoring of production lines, enhancing the consistency and accuracy of operational processes [17, 22]. These tools support firms in ensuring product quality, strengthening traceability, and responding more quickly to fluctuations in consumer demand.

Despite these advancements, studies acknowledge that FMCG firms face barriers that differ from those in highly industrialized or technology-focused sectors. Limited digital capabilities, infrastructural gaps, and organizational resistance can restrict the successful implementation of advanced technologies [23, 24]. These constraints reinforce the relevance of conducting sector-specific analyses that explain how digital transformation influences operational efficiency in FMCG contexts, especially in environments characterized by narrow margins, intense competition, and high logistical complexity.

2. Methods

A systematic review was conducted in accordance with the PRISMA 2020 guidelines, with the aim of identifying empirical evidence on the influence of digital transformation and advanced technologies on operational efficiency in FMCG companies. The process was designed to ensure transparency, reproducibility and methodological rigor throughout all stages of identification, screening, eligibility assessment and final inclusion of studies [25, 26].

The search was carried out in the Scopus database, selected for its comprehensive coverage of scientific publications in the fields of business, management and technology. To operationalize the search, a Boolean equation was constructed to reflect the core concepts of the review: TITLE-ABS-KEY (“digital transformation” OR “Industry 4.0” OR “automation” OR “artificial intelligence” OR “robotic process automation” OR “computer vision”) AND (“FMCG” OR “fast moving consumer goods” OR “consumer goods”) AND (“operational efficiency” OR “performance” OR “productivity”). This formula made it possible to capture studies situated at the intersection of emerging technologies and operational performance.

The initial search generated 1,572 records. To ensure relevance and recency, filters were applied to include only articles published between 2019 and 2024, written in English, classified under the Business, Management and Accounting subject area, available in open access and published as final-version scientific articles. After automatic filtering, 427 records remained. Duplicates and studies lacking thematic relevance were removed through a title and abstract review, resulting in 41 articles selected for full-text assessment. Sixteen of these were excluded for not meeting the methodological or thematic criteria, resulting in a final sample of 25 empirical studies. Figure 1 presents the PRISMA 2020 flow diagram summarizing the complete selection process, and Table 2 details the inclusion and exclusion criteria applied at each stage.

Figure 1. PRISMA 2020 flowchart of the study selection process
Note: The total number of studies to be analyzed is the total frequency of the included articles (n = 25).

The methodological quality of the included studies was appraised using the Joanna Briggs Institute (JBI) Critical Appraisal Checklist, which provides structured criteria for evaluating both qualitative and quantitative designs. This assessment considered the clarity of the research objectives, the appropriateness of the study design, the adequacy of sampling procedures, the validity of data collection instruments, the transparency of analytical methods and the consistency between the evidence presented and the conclusions reported. All selected studies met the minimum quality thresholds established by the JBI criteria.

Table 2. Inclusion and exclusion criteria applied in the review

Criteria

Inclusion

Exclusion

Document type

Original scientific articles

Reviews, editorials, conferences, book chapters

Timeframe & language

2019–2024; English

Outside timeframe; other languages

Access

Open access

Restricted access

Thematic scope

Business, Management and Accounting (Scopus); studies analyzing digital technologies and operational efficiency in FMCG companies

Studies unrelated to digital technologies, operational efficiency, or FMCG contexts

Methodology

Empirical studies with explicit design and sufficient methodological rigor

Studies without empirical basis or with major methodological limitations

Once the eligible studies were confirmed, a structured data extraction process was implemented. A coding sheet was developed to ensure systematic extraction and organization of key analytical variables. The coding categories included: (a) the type of digital technology analyzed, such as AI, automation or computer vision; (b) the country in which the study was conducted; (c) the size of the firms examined; (d) the methodological approach adopted (quantitative, qualitative or mixed); and (e) operational efficiency indicators, including error reduction, cycle time, forecasting accuracy or resource optimization. Table 3 outlines the variables and coding rules applied during this stage. This structured approach facilitated a consistent comparative analysis of heterogeneous evidence and supported the synthesis presented in the Results section.

Overall, the methodological design ensured a rigorous and transparent review process, enabling the identification of dominant technological trends, recurring operational impacts and contextual determinants that shape the effectiveness of digital transformation initiatives within FMCG companies. Although the selected studies vary in their specific topics, all of them met the predefined eligibility criteria by providing empirical or systematized evidence relevant to digital transformation processes, operational performance or organizational efficiency. Their inclusion is justified because each contributes conceptually or empirically to understanding how technological innovation influences efficiency outcomes within FMCG environments or comparable production settings.

Following the recommendations of PRISMA 2020, a structured data extraction process was carried out. For each included study, key analytical variables were coded to ensure consistency and transparency in the synthesis. The variables were selected according to the objectives of the review and the dimensions most frequently used in studies evaluating digital transformation and operational efficiency.

Table 3. Coding sheet used for data extraction (variables and coding rules)

Variable

Description

Coding Options

Example

Technology type

Main digital technology analyzed

AI / Automation / CV / IoT / Mixed

AI

Company size

Size of firm in study

SME / Medium / Large

Large

Country

Country of data collection

17 countries

China

Method

Research design

Quantitative / Qualitative / Mixed

Quantitative

OE Indicators

Indicators of operational efficiency

Cycle time / Error rate / Forecast accuracy / Waste reduction

Defect detection rate

Main finding

Core coded outcome

Efficiency improves / Neutral / Mixed

Efficiency improves

Note: CV = Computer Vision; OE = Operational Efficiency; IoT = Internet of Things.

Table 3 presents the coding scheme used, including the variables extracted, their definitions, coding options, and an illustrative example. This coding sheet provided the basis for organizing the evidence and conducting the subsequent analysis.

3. Results

3.1 Characteristics of the studies

Table 4 shows a selection of 25 key articles, ordered by date of publication from the most recent. The articles are classified according to the following criteria: title, journal and year of publication.

A temporal overview of the selected studies revealed a progressive increase in publications over the review period. The year 2023 registered the highest number of contributions, with six studies examining the relationship between digital technologies and operational efficiency in FMCG companies. In 2020 and 2022, three publications were identified in each year, while 2019 and 2021 reported two studies respectively. This pattern suggests a growing academic interest in understanding how digital transformation supports efficiency improvements within the FMCG sector, particularly in recent years.

Table 4. Summary of selected articles included in the systematic review (n = 25)

No.

Title

Journal / Year

Technology Focus

Outcome Measures

Key Outcomes

1

Barriers and the potential for changes and benefits from the implementation of Industry 4.0 solutions in enterprises

Production Engineering Archives, 2024

Industry 4.0, automation

Identification of barriers, perceived benefits

Analyses organizational and technological barriers and the expected benefits of implementing Industry 4.0 solutions

2

How manufacturing companies can improve their competitiveness: Research on service transformation and product innovation based on computer vision

Journal of Global Information Management, 2024

Computer vision, service transformation

Competitiveness, product innovation

Examines how computer vision applications support product innovation and competitiveness

3

The impact of innovation on exports of Vietnamese manufacturing and processing enterprises: the moderating role of environmental uncertainty

Cogent Business & Management, 2024

Innovation activities

Export performance, environmental uncertainty

Analyses how innovation influences export performance under varying environmental conditions

4

Scaling sustainable technologies by creating innovation demand-pull: Strategic actions by food producers

Technological Forecasting and Social Change, 2024

Sustainable technologies, innovation

Adoption and scaling processes

Identifies strategic actions that promote the adoption and scaling of sustainable technologies

5

Explaining sustainability performance and maturity in SMEs – Learnings from a 100-participant sustainability innovation project

Journal of Cleaner Production, 2023

Digital and sustainability-oriented innovation

Sustainability maturity, performance levels

Evaluates factors influencing sustainability performance in SMEs

6

Creating an innovative culture in agribusiness of micro, small and medium-sized enterprises

ARE Journal, 2023

Innovation culture

Innovation capability

Identifies how innovation-oriented culture strengthens innovation capability in agribusiness MSMEs

7

Application of quality management in the production of glucans in the food and pharmaceutical industry in Slovakia

Quality – Access to Success, 2023

Quality management tools

Quality indicators, production performance

Describes use of quality management practices to strengthen production processes

8

Frugal innovation in the expansion of a multinational subsidiary in an emerging market

Gestão & Produção, 2023

Frugal innovation

Expansion strategies, resource efficiency

Explores how frugal innovation supports market expansion in resource-limited contexts

9

Evaluation of the Impact of firm level competition on Russian innovation

Economy of Regions, 2023

Innovation systems

Innovation indicators

Analyses how firm-level competition influences innovative activity

10

Leveraging on intra- and inter-organizational collaboration in Industry 4.0 adoption for knowledge creation and innovation

European Journal of Innovation Management, 2023

Industry 4.0, collaborative innovation

Knowledge creation, innovation performance

Examines how collaboration enhances Industry 4.0 adoption and knowledge creation

11

How does technology enable competitive advantage? Reviewing state of the art and outlining future directions

Journal of Competitiveness, 2022

Digital technologies

Competitive advantage dimensions

Reviews how digital technologies contribute to competitive advantage

12

Generation and prevention of food waste in the German food service sector in the COVID-19 pandemic – Digital approaches to encounter the pandemic related crisis

Socio-Economic Planning Sciences, 2022

Digital tools in food service

Food waste levels

Analyses digital approaches to reduce food waste during the pandemic

13

A technological innovation system framework to formulate niche introduction strategies for companies prior to large-scale diffusion

Technological Forecasting and Social Change, 2022

Technological innovation systems

Niche strategy development

Proposes a framework for technology introduction before large-scale diffusion

14

Internal factors that determine the success of Peruvian exports of ginger to the United States in the period 2006 – 2020

Acta Logística, 2021

Innovation and managerial capabilities

Export success factors

Identifies internal organizational factors that contribute to export success

15

Long-term research on technology innovation in the form of new technology patents

International Journal of Innovation Studies, 2021

Technological innovation, patents

Patent output

Presents trends in technology innovation through analysis of patents

16

The role of innovation in the growth of the company: A case of the emerging country

Journal of Governance and Regulation, 2021

Organizational innovation

Growth indicators

Examines how innovation contributes to company growth

17

Additive manufacturing: Currently a Disruptive Supply Chain Innovation?

Operations and Supply Chain Management, 2021

Additive manufacturing

Supply chain configurations

Discusses the disruptive potential of additive manufacturing in supply chains

18

Digitalization of business processes of enterprises of the ecosystem of Industry 4.0: Virtual-real aspect of economic growth reserves

WSEAS Transactions on Business and Economics, 2021

Digitalization, Industry 4.0

Business process performance

Evaluates effects of digitalizing business processes within Industry 4.0 environments

19

Are smart service manufacturing providers different in cooperation and innovation flexibility, in innovation performance and business performance from non-smart service manufacturing providers?

Engineering Management in Production and Services, 2020

Smart manufacturing

Innovation flexibility, business performance

Compares smart vs. non-smart providers in innovation performance

20

The Impact of the Organizational Innovativeness on the Performance of Indonesian SMEs

Polish Journal of Management Studies, 2020

Organizational innovativeness

SME performance

Analyses how innovativeness relates to SME performance

21

Digital innovation: Creating competitive advantages

International Journal of Technology, 2020

Digital innovation, Industry 4.0 tools

Competitive advantage, performance metrics

Examines the role of digital innovation in creating competitive advantages

22

Sustainable bulk-packaging system for sugar shipping: Case study of the enterprise leader in Europe

Administrative Sciences, 2019

Sustainable packaging, logistics innovation

Resource efficiency, logistics performance

Presents a sustainable packaging solution to improve resource efficiency

23

Study of sector-specific innovation efforts: The case from the Russian economy

Entrepreneurship and Sustainability Issues, 2019

Sector-specific innovation

Innovation efforts

Analyses differences in innovation efforts across sectors

24

The mediating effect of intellectual capital, management accounting information systems, internal process performance, and customer performance

International Journal of Productivity and Performance Management, 2019

Intellectual capital, information systems

Internal and customer performance

Describes how intellectual capital and systems relate to performance

25

Forecasting the main indicators of food security of Russia

IJRTE, 2019

Data analytics and forecasting

Food security indicators

Uses forecasting models to predict food security trends

Figure 2. Geographical distribution of studies by country of data collection

Figure 2 graphically depicts the distribution of research according to the countries in which data were collected, irrespective of the place of publication. In total, 17 countries were identified. Indonesia tops the list with 4 publications, followed by Russia and the Czech Republic with 3 studies, and Italy and Poland with 2 studies each. The remaining countries, such as Brazil, China, Denmark, Finland, Germany, the Netherlands, Peru, Serbia, Slovakia, Ukraine and Vietnam, have 1 publication each.

These data reflect a higher concentration of studies in certain countries, such as Indonesia and Russia, while others have a more limited participation. This is evidence of a diverse geographical distribution of research in different parts of the world, with scientific output more prominent in some places.

3.2 Results of the individual studies

The 25 selected studies reveal consistent patterns in three key areas: (1) impact of advanced technologies on operational processes, (2) organizational transformation associated with digitization, and (3) structural barriers to technology adoption. First, approximately 72% of the articles report significant improvements in operational efficiency, error reduction and resource optimization following the implementation of technologies such as AI, RPA and computer vision (see Table 5).

Table 5. Frequency distribution of technologies and reported impacts on operational efficiency (n = 25)

Category

Frequency

Percentage

AI

15

60%

Automation / robotic process automation (RPA)

10

40%

Computer Vision

6

24%

Studies reporting improvements in operational efficiency

18

72%

– Error reduction

12

48%

– Faster production cycles

10

40%

– Better inventory accuracy

8

32%

– Improved forecasting

7

28%

Studies reporting limited or no significant improvements

7

28%

Several studies highlight the transformative effect of these technologies on organizational culture. They identify changes in hierarchical structure, redefinition of roles, and a growing demand for digital skills at all levels of the organization. This transformation process, although positive, has generated internal tensions related to resistance to change, fear of job replacement and the need for strategic human talent management. The review shows that these tensions require institutional interventions aimed at continuous learning, the promotion of well-being at work and the generation of collaborative environments that favor technological appropriation.

In terms of barriers, obstacles linked to lack of technological infrastructure, shortage of skilled personnel, high initial investment costs and low integration between functional areas are frequently reported. These constraints are particularly critical in developing economies, where structural conditions restrict access to and exploitation of advanced technologies. In addition, some research warns that the absence of strategic planning and fragmentation of digitization processes can negatively affect the sustainability of operational improvements, leading to organizational setbacks or excessive dependence on external suppliers.

Overall, the reviewed studies show that while digital technologies offer a high potential to improve operational efficiency, their actual impact depends on how they are integrated with the human, organizational and social factors that shape the business environment. For example, Zhang et al. [18] indicated how computer vision enabled a Chinese company to optimize its product innovation processes, while Kusnandar et al. [20] highlighted the role of an innovative organizational culture in the successful adoption of digital technologies in agribusiness SMEs in Indonesia.

In the Latin American context, Arana-Nicanor et al. [27] showed how internal factors, such as training and knowledge management, were determinant for the export success of Peruvian firms, highlighting the importance of integrating technology with pre-existing organizational capabilities. This evidence confirms that the use of advanced technologies cannot be separated from the social and structural processes in which they are implemented.

4. Discussion

The evidence synthesized in this review shows that digital transformation is a fundamental element in strengthening operational efficiency in FMCG companies, although its contribution is not uniform and depends on technical, organizational and contextual factors that determine the magnitude of its effects. The selected studies agree that technologies such as AI, advanced automation, computer vision and big data analytics have enabled the optimization of essential processes in areas such as planning, production, quality inspection and logistics management. However, the results also reveal significant variations between companies and countries, suggesting that digital transformation, although necessary, is not sufficient on its own to guarantee consistent improvements in efficiency [28, 29].

A central aspect of the discussion concerns understanding how the operational nature of the FMCG sector influences the effects of digitalization. Various studies indicate that this sector presents high levels of turnover, short product life cycles and volatile demand, which force companies to manage processes with greater precision and speed than those observed in other industrial environments [1, 18]. For example, AI systems applied to demand forecasting allow real-time adjustments to production volumes to prevent both stockouts and overproduction, a particularly critical task for perishable or seasonal products. The literature presents cases in which predictive models based on machine learning have reduced forecasting errors by up to 20%, improving coordination between procurement, storage and distribution. These benefits are not trivial in a sector where small variations in planning can generate significant losses due to product expiration, returns or additional logistics costs [30, 31].

Computer vision is another example of a technology whose operational impact has been documented in concrete terms. Studies such as those by Tang et al. [17] and Majerník et al. [32] show that automated inspection of production lines makes it possible to detect microdefects in packaging, incorrect printing, deformities or adhesions that previously required manual inspection. These findings illustrate in a tangible way how digitalization can affect specific functions of the FMCG sector that require high levels of precision [32, 33].

RPA is another key element for understanding differences in reported outcomes. The literature indicates that automation systems such as collaborative robots or RPA solutions have replaced repetitive tasks traditionally carried out by operators, ranging from labelling to inventory verification [21, 29]. For example, some companies use autonomous mobile robots to transport inputs between production zones, reducing manual movements and downtime. There are also documented cases of automation in order preparation, where intelligent algorithms assign optimal routes and priorities perishable products. However, not all companies experience similar improvements, as automation also introduces challenges related to staff training, role reassignment and cultural resistance to interacting with intelligent systems [7, 34].

When analyzing the factors that limit the effectiveness of digital transformation, the literature shows that the lack of internal digital capabilities is one of the most relevant obstacles. Studies such as those by North et al. [12] and Kusnandar et al. [20] indicate that many companies do not have personnel with competencies in data analysis, programming, digital systems design or advanced technology maintenance. This is observed more markedly in small and medium-sized enterprises, which cannot afford high investments or hire specialists in emerging technologies. In these cases, advanced systems are often implemented partially or superficially, reducing their potential benefits. For example, some studies show companies that acquire AI systems but lack sufficiently robust data infrastructure, which prevents the models from being fed with accurate and up-to-date information. As a result, the systems fail to generate reliable predictions and end up being underutilized [3, 35].

Differences between geographical contexts also generate important variations. Research conducted in developed countries tends to report substantial improvements in efficiency, especially when traceability technologies, IoT sensors and intelligent storage systems are integrated [18]. In these settings, companies use integrated automation networks to control inventories in real time and coordinate logistics routes using predictive data, reducing delivery times and waste. In contrast, studies carried out in emerging economies, such as those by Annarelli et al. [36] and Okrah [37], indicate that many companies lack stable connectivity, digital infrastructure and financial capital to acquire or maintain advanced technology. Cases are documented in which production lines continue operating with manual or semiautomated processes, considerably limiting the effects of digital transformation on operational efficiency. This confirms that the impact of emerging technologies is strongly conditioned by the socioeconomic environment and not solely by the technical characteristics of the tools [2, 4].

The literature also shows that the effects of digitalization on internal labor dynamics should not be underestimated. The transition towards more automated production models often generates tensions related to job security, the redefinition of roles and the need to acquire new competencies [38]. In some cases, the incorporation of digital systems has created uncertainty among line workers, who perceive that their functions could be replaced by algorithms or robots. These tensions affect the acceptance of technology and can slow its implementation. Studies agree that when organizations invest in training and clearly communicate the objectives of digital transformation, these forms of resistance decrease and operational benefits increase [9].

Another relevant aspect identified in this discussion concerns the role of explainability in AI systems. Although various studies highlight the potential of AI to optimize processes, none of the selected research analyses the use of explainable models or mechanisms of algorithmic transparency [39, 40]. In sectors where errors may have significant consequences, such as the food or hygiene products industry, the lack of interpretability limits trust in automated systems. For example, when a classification algorithm detects a defect in a production line but does not explain its reasoning, supervisors may be reluctant to make decisions based on results that they do not fully understand. This gap reveals a relevant opportunity for future research aimed at developing explainable AI systems adapted to mass manufacturing environments, where transparency could increase the effectiveness and adoption of these technologies [41].

It is important to note that this gap is not anecdotal but systematic. Among all the studies included in this review, none explicitly reported the implementation of explainable AI techniques, nor did they include any methodological component related to model transparency. This absence across the entire sample of reviewed studies reinforces the claim that explainable artificial intelligence (XAI) remains largely unexplored within the FMCG-focused digital transformation literature [28].

In addition, the literature reviewed suggests that the link between digitalization and sustainability deserves greater attention. Although studies such as those by Lombardi et al. [33] and Bor et al. [42] indicate that digitalization can reduce waste, optimize resource consumption and promote cleaner processes, they also warn that the acquisition and operation of advanced technologies involve environmental costs associated with hardware production, energy consumption and electronic waste management. For example, some computer vision systems require high-resolution cameras and dedicated servers to process images, which can significantly increase energy consumption if not managed appropriately. This tension between operational benefits and environmental impacts suggests the need for digitalization strategies that integrate sustainability criteria from the design, implementation and evaluation stages [29].

The transversal integration of digital systems also emerges as a determining factor for success. Studies show that companies that implement technologies in isolation obtain limited benefits, whereas those that adopt integrated models achieve broader improvements in efficiency. For example, when companies combine AI-based demand forecasting systems with real-time inventory platforms and automation technologies in production, cycle times decrease and synchronization between areas improves noticeably [15]. However, integration requires significant investment and advanced organizational capabilities, which explains why many companies remain in the early stages of digital maturity.

In addition, the implications derived from these findings operate at two distinct levels. At the managerial level, professionals should priorities workforce reskilling, strengthen digital capabilities, promote integrated technological adoption and ensure that digital initiatives are aligned with organizational strategies. At the policy level, governments and regulatory bodies must address structural barriers by investing in digital infrastructure, fostering national training programmes and providing incentives that facilitate technology adoption. Clarifying these two layers of implications is essential for understanding how digital transformation can advance at both organizational and societal levels.

In summary, this review confirms that digital transformation in the FMCG sector must be understood as a multidimensional process in which advanced technologies, human skills, organizational structure and contextual conditions interact to determine outcomes. Technological innovations, although promising, do not automatically guarantee improvements in operational efficiency if they are not accompanied by strategic management that considers the particularities of the sector, talent development and the structural limitations of each context. Future research could explore in greater depth the application of explainable AI, the development of digital maturity models adapted to FMCG companies and the environmental impacts of digitalization, in order to promote a holistic approach that facilitates the transition towards more efficient, responsible and sustainable production systems [43-46].

5. Conclusions

The objective of this systematic review is to examine the influence of digitization and the implementation of advanced technologies on operational efficiency in FMCG companies, based on empirical studies published between 2019 and 2024. The analysis of 25 selected studies revealed that technologies such as AI, automation and computer vision are widely used to streamline operations, reduce costs and enhance competitiveness, contributing to sustainability goals in the FMCG sector.

However, technology integration is not without its challenges. Key barriers include internal resistance to technological change, high investment costs in digital infrastructure, and a shortage of personnel with specialized digital competencies. These challenges are more pronounced in developing economies, where limited access to capital and digital infrastructure restricts the effective implementation of advanced technologies.

The limitations of the study include the geographical concentration of the research, which makes it difficult to extrapolate the results to other contexts. There is also a lack of longitudinal studies analyzing the sustained effects of digitalization, as well as a lack of attention to emerging technologies such as explainable AI and their real applicability in business environments.

From an applied and societal perspective, the findings highlight the need for people-centered digital transformation strategies that consider continuous training, active staff participation and the balance between operational efficiency and organizational well-being. Similarly, from a theoretical point of view, this review provides evidence to advance towards integrative models that articulate the technological with the organizational.

As future lines, it is recommended to develop comparative studies between regions, research focused on the ethical implications of digitalization, as well as evaluations of the environmental impact associated with technological adoption. Addressing these dimensions in future research will support the transition toward more equitable, transparent, and sustainable digitalization models aligned with the SDGs, particularly in operationally intensive sectors such as FMCG. These insights can support policymakers and industry planners in designing sustainable digitalization strategies that enhance operational efficiency while aligning technological adoption with long-term development goals.

  References

[1] Oliva, F.L., Semensato, B.I., Prioste, D.B., Winandy, E.J.L., et al. (2019). Innovation in the main Brazilian business sectors: Characteristics, types and comparison of innovation. Journal of Knowledge Management, 23(1): 135-175. https://doi.org/10.1108/JKM-03-2018-0159 

[2] Arend, M., Ramos, C.F., de Souza, Y.S. (2023). Frugal innovation in the expansion of a multinational subsidiary in an emerging market. Gestão & Produção, 30: e9322. https://doi.org/10.1590/1806-9649-2022v29e9322 

[3] Jemala, M. (2021). Long-term research on technology innovation in the form of new technology patents. International Journal of Innovation Studies, 5(4): 148-160. https://doi.org/10.1016/j.ijis.2021.09.002 

[4] Hariyati, H., Tjahjadi, B., Soewarno, N. (2019). The mediating effect of intellectual capital, management accounting information systems, internal process performance, and customer performance. International Journal of Productivity and Performance Management, 68(7): 1250-1271. https://doi.org/10.1108/IJPPM-02-2018-0049 

[5] Olarte-Pacco, M., Flores Mayta, D., Rios Vera, K., Quispe Ambrocio, A., Seguil-Ormeño, N. (2023). Information and communication technologies (ICT) in business management: A scientometric analysis. Comuni@cción: Revista de Investigación en Comunicación y Desarrollo, 14(4): 388-400. https://doi.org/10.33595/2226-1478.14.4.899 

[6] González Laguna, A., Lara Martínez, O.R. (2024). The importance of using technology in organizations. LATAM Revista Latinoamericana de Ciencias Sociales y Humanidades, 5(5): 4423-4435. https://doi.org/10.56712/latam.v5i5.2933 

[7] Saura, J.R., Skare, M., Riberio-Navarrete, S. (2022). How does technology enable competitive advantage? Reviewing state of the art and outlining future directions. Journal of Competitiveness, 14(4): 1372-1391. https://doi.org/10.7441/joc.2022.04.10 

[8] Ortt, J.R., Kamp, L.M. (2022). A technological innovation system framework to formulate niche introduction strategies for companies prior to large-scale diffusion. Technological Forecasting and Social Change, 180: 121671. https://doi.org/10.1016/j.techfore.2022.121671 

[9] Berawi, M.A., Suwartha, N., Asvial, M., Harwahyu, R., Suryanegara, M., Setiawan, E.A., Surjandari, I., Zagloel, T.Y.M., Maknun, I.J. (2020). Digital innovation: Creating competitive advantages. International Journal of Technology, 11(6): 1076. https://doi.org/10.14716/ijtech.v11i6.4581 

[10] Henostroza Diaz, D.G., Marquez Yauri, H.Y. (2025). Marketing 4.0 and 5.0: Impact of digital transformation and artificial intelligence on consumer personalization. Arandu UTIC, 12(1): 2526-2551. https://doi.org/10.69639/arandu.v12i1.756 

[11] Culot, G., Nassimbeni, G., Orzes, G., Sartor, M. (2020). Behind the definition of Industry 4.0: Analysis and open questions. International Journal of Production Economics, 226: 107617. https://doi.org/10.1016/j.ijpe.2020.107617 

[12] North, K., Aramburu, N., Lorenzo, O.J. (2020). Promoting digitally enabled growth in SMEs: A framework proposal. Journal of Enterprise Information Management, 33(1): 238-262. https://doi.org/10.1108/JEIM-04-2019-0103

[13] Shala, V., Bytyçi, S., Dodaj, P. (2021). The role of innovation in the growth of the company: A case of the emerging country. Journal of Governance and Regulation, 10(4): 175-182. https://doi.org/10.22495/jgrv10i4art16 

[14] Kafetzopoulos, D., Psomas, E., Skalkos, D. (2020). Innovation dimensions and business performance under environmental uncertainty. European Journal of Innovation Management, 23(5): 856-876. https://doi.org/10.1108/EJIM-07-2019-0197 

[15] Papetti, A., Menghi, R., Di Domizio, G., Germani, M., Marconi, M. (2019). Resources value mapping: A method to assess the resource efficiency of manufacturing systems. Applied Energy, 249: 326-342. https://doi.org/10.1016/j.apenergy.2019.04.158 

[16] Trujillo-Gallego, M., Sarache, W., Sellitto, M.A. (2021). Identification of practices that facilitate manufacturing companies’ environmental collaboration and their influence on sustainable production. Sustainable Production and Consumption, 27: 1372-1391. https://doi.org/10.1016/j.spc.2021.03.009 

[17] Tang, Y., Chen, M., Wang, C., Luo, L., Li, J., Lian, G., Zou, X. (2020). Recognition and localization methods for vision-based fruit picking robots: A review. Frontiers in Plant Science, 11: 510. https://doi.org/10.3389/fpls.2020.00510

[18] Zhang, Y., Du, H., Piao, T., Shi, H., Tsai, S.B. (2024). How manufacturing companies can improve their competitiveness: Research on service transformation and product innovation based on computer vision. Journal of Global Information Management, 32(1): 1-26. https://doi.org/10.4018/JGIM.336485 

[19] Agostini, L., Filippini, R. (2019). Organizational and managerial challenges in the path toward Industry 4.0. European Journal of Innovation Management, 22(3): 406-421. https://doi.org/10.1108/EJIM-02-2018-0030 

[20] Kusnandar, Setyowati, N., Riptanti, E.W. (2023). Creating an innovative culture in agribusiness of micro, small and medium-sized enterprises. Agricultural and Resource Economics: International Scientific E-Journal, 9(2): 205-222. https://doi.org/10.51599/are.2023.09.02.09 

[21] Wankhede, V.A., Vinodh, S. (2021). Analysis of Industry 4.0 challenges using best worst method: A case study. Computers & Industrial Engineering, 159: 107487. https://doi.org/10.1016/j.cie.2021.107487 

[22] Shahid, A., Almogren, A., Javaid, N., Al-Zahrani, F.A., Zuair, M., Alam, M. (2020). Blockchain-based agri-food supply chain: A complete solution. IEEE Access, 8: 69230-69243. https://doi.org/10.1109/access.2020.2986257 

[23] Kumar, P., Bhamu, J., Sangwan, K.S. (2021). Analysis of barriers to Industry 4.0 adoption in manufacturing organizations: An ISM approach. Procedia CIRP, 98: 85-90. https://doi.org/10.1016/j.procir.2021.01.010 

[24] Kamali Saraji, M., Streimikiene, D., Kyriakopoulos, G.L. (2021). Fermatean fuzzy CRITIC-COPRAS method for evaluating the challenges to Industry 4.0 adoption for a sustainable digital transformation. Sustainability, 13(17): 9577. https://doi.org/10.3390/su13179577 

[25] Moher, D., Liberati, A., Tetzlaff, J., Altman, D.G., Prisma, G. (2014). Preferred reporting items for systematic reviews and meta-analyses: The PRISMA statement. Revista Española de Nutrición Humana y Dietética, 18(3): 172-181. https://doi.org/10.14306/renhyd.18.3.114

[26] Page, M.J., McKenzie, J.E., Bossuyt, P.M., Boutron, I., et al. (2021). The PRISMA 2020 statement: An updated guideline for reporting systematic reviews. Revista Espanola de Cardiologia, 74(9): 790-799. https://doi.org/10.1016/j.recesp.2021.06.016 

[27] Arana-Nicanor, R.A., Llacuachaqui-Tovar, V.H., Vicente-Ramos, W.E. (2021). Internal factors that determine the success of peruvian exports of ginger to the United States in the period 2006–2020. Universidad Continental, Repositorio Institucional – Continental, 8(4): 415-421. https://doi.org/10.22306/al.v8i4.247 

[28] Ślusarczyk, B., Wiśniewska, J. (2024). Barriers and the potential for changes and benefits from the implementation of Industry 4.0 solutions in enterprises. Production Engineering Archives, 30(2): 145-154. https://doi.org/10.30657/pea.2024.30.14 

[29] Kaňovská, L. (2020). Are smart service manufacturing providers different in cooperation and innovation flexibility, in innovation performance and business performance from non-smart service manufacturing providers? Engineering Management in Production and Services, 12(4): 105-116. https://doi.org/10.2478/emj-2020-0031 

[30] Ananiev, M.A., Burlankov, S.P., Melnikova, D.M., Sedova, N.V. (2019). Forecasting the main indicators of food security of Russia. International Journal of Recent Technology and Engineering (IJRTE), 9(2): 4637-4642. https://doi.org/10.35940/ijrte.B3348.078219 

[31] Chernova, V.Y., Starostin, V.S., Degtereva, E.A., Andronova, I.V. (2019). Study of sector-specific innovation efforts: The case from Russian economy. Journal of Entrepreneurship and Sustainability Issues, 7(1): 540-552. https://doi.org/10.9770/jesi.2019.7.1(38) 

[32] Majerník, M., Zatrochová, M., Lisnik, A., Lysá, Ľ. (2023). Application of quality management in the production of glucans in the food and pharmaceutical industry in Slovakia. Quality-Access to Success, 24(193): 238-247. https://doi.org/10.47750/QAS/24.193.27 

[33] Lombardi, M., Maffia, G., Tricase, C. (2019). Sustainable bulk-packaging system for sugar shipping: Case study of the enterprise leader in Europe. Administrative Sciences, 9(4): 91. https://doi.org/10.3390/admsci9040091 

[34] Bettiol, M., Capestro, M., Di Maria, E., Grandinetti, R. (2023). Leveraging on intra- and inter-organizational collaboration in Industry 4.0 adoption for knowledge creation and innovation. European Journal of Innovation Management, 26(7): 328-352. https://doi.org/10.1108/EJIM-10-2022-0593 

[35] Sujianto, F., Syofian, T., Pratama, I. (2020). The impact of the organizational innovativeness on the performance of Indonesian SMES. Polish Journal of Management Studies, 22(1): 513-530. https://doi.org/10.17512/pjms.2020.22.1.33 

[36] Annarelli, A., Battistella, C., Nonino, F., Parida, V., Pessot, E. (2021). Literature review on digitalization capabilities: Co-citation analysis of antecedents, conceptualization and consequences. Technological Forecasting and Social Change, 166: 120635. https://doi.org/10.1016/j.techfore.2021.120635

[37] Okrah, J. (2023). Evaluation of the impact of firm level competition on Russian innovation. Ekonomika Regiona / Economy of Regions, 19(2): 451-462. https://doi.org/10.17059/ekon.reg.2023-2-12 

[38] Stareček, A., Babeľová, Z.G., Vraňaková, N., Jurík, L. (2023). The impact of Industry 4.0 implementation on required general competencies of employees in the automotive sector. Production Engineering Archives, 29(3): 254-262. https://doi.org/10.30657/pea.2023.29.29 

[39] Sarker, I.H. (2021). Machine learning: Algorithms, real-world applications and research directions. SN Computer Science, 2(3): 160. https://doi.org/10.1007/s42979-021-00592-x 

[40] Kuzior, A. (2022). Technological unemployment in the perspective of Industry 4.0. Virtual Economics, 5(1): 7-23. https://doi.org/10.34021/ve.2022.05.01(1) 

[41] Peor, R., Søberg, P.V., Jørgensen, M.S., Schmidt-Kallesøe, L.L., Larsen, S.B. (2023). Explaining sustainability performance and maturity in SMEs – Learnings from a 100-participant sustainability innovation project. Journal of Cleaner Production, 419: 138248. https://doi.org/10.1016/j.jclepro.2023.138248

[42] Bor, S., O’Shea, G., Hakala, H. (2024). Scaling sustainable technologies by creating innovation demand-pull: Strategic actions by food producers. Technological Forecasting and Social Change, 198: 122941. https://doi.org/10.1016/j.techfore.2023.122941 

[43] Aguayo-Villodas, B.A., Reyes-Gomez, S.E., Cordova-Buiza, F., Auccahuasi, W. (2024). Consumer interaction in the digital environment: A systematic review. In Lecture Notes in Networks and Systems, pp. 71-80. https://doi.org/10.1007/978-3-031-43733-5_7

[44] Cordova-Buiza, F., Antaurco-Perez, J.J., Espinoza-Prieto, B.E., Huerta-Tantalean, L.N. (2022). Benefits of CSR through Quinoa Biotrade in South American communities. European Conference on Innovation and Entrepreneurship, 17(1): 133-140. https://doi.org/10.34190/ecie.17.1.345 

[45] Barranzuela-Medina, M.J., Huertas-Vilca, K.S., Cordova-Buiza, F. (2025). Innovation and efficiency in smart architecture: A focus on sustainable building design. International Journal of Sustainable Development and Planning, 20(3): 1113-1122. https://doi.org/10.18280/ijsdp.200317 

[46] Janasz, K., Nowak, D., Piotrowska, K., Wiśniewska, J. (2022). Innovations of enterprises with Chinese capital in Poland. LiuGong Dressta Machinery – Case study. Procedia Computer Science, 207: 2086-2095. https://doi.org/10.1016/j.procs.2022.09.268